Fruit Vegetable Processing Machine
The Fruit Vegetable Processing Machine manufacture!
Luohe goldenshell mechanical Equipment Co.,Ltd is Our company specializes in a variety of food machinery, especially for vegetable and fruit processing machines.
Why choose us
Our Certificate
ISO certification, CE certification
Production Equipment
There are laser welding machines, CNC cutting machines and lathe to ensure our food machines can be produced smoothly.
Production Market
Our machines have been exported to many countries, including United States, Canada, Germany, France, United Kingdom, Greece, Netherlands, Italy, Brazil, Mexico, Argentina, Saudi Arabia, United Arab Emirates, etc.
Product Application
Our products cover fruit processing machines, baking machines, meat products making machine and snacks making machines, and they are widely used in food factory, restaurant and food shop.

The sauce filling machine is an accurate and easy-to-operate device suitable for filling a variety of paste products. It is widely used in the food and cosmetics industries to improve production efficiency and ensure product quality.
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Filling range |
100-3000ml |
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Capacity |
80L/120L Customize |
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Working air pressure |
0.4-0.6Mpa |
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Packing size |
1220*630*1120mm |
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Weight |
90KG |
Advantages of Sauce Filling Machine
Overview of the Efficiency and Speed Benefits
When it comes to efficiency and speed, a sauce filling machine are a game changer in the food production industry. These machines are designed to optimize production lines by significantly speeding up the filling process, compared to manual methods. They offer a seamless, automated approach that can fill hundreds, if not thousands, of bottles per hour with consistent precision. This rapid filling capability not only maximizes output but also streamlines the entire production process. It's akin to shifting from a bicycle to a sports car in terms of production speed – the difference is monumental.
How These Machines Maintain Sauce Quality and Consistency
Quality and consistency are the twin pillars of food production, and a sauce filling machine excel in both. These machines are engineered to deliver exact portions, ensuring each bottle has a consistent amount of sauce, down to the last drop. This level of precision plays a crucial role in maintaining product quality, eliminating human error and variability. Many modern machines are equipped with features that preserve the integrity of sauces – temperature control for heat-sensitive sauces, gentle handling for sauces with chunks or spices, and airtight sealing to maintain freshness. It's like having a skilled chef who ensures every dish meets high standards of quality.
Impact on Cost Reduction and ROI for Businesses
Investing in a liquid sauce filling machine can have a significant impact on a business's bottom line. Initially, it may seem like a substantial outlay, but the return on investment (ROI) can be quite remarkable. These machines reduce labor costs by automating the filling process and minimizing the need for manual intervention. The efficiency and speed of these machines also mean more products are prepared for market in less time, leading to increased sales potential. the reduction in waste and improved consistency contributes to cost savings, making the investment in these machines not just a purchase but a strategic business decision. In essence, it's about spending money to make money, with the added bonus of elevating production efficiency and product quality.
Working process of an automatic sauce filling machine
Container Conveyance
Empty containers are transported to the filling station via a conveyor system, ensuring a continuous production flow.
Filling Volume Adjustment
Operators set the desired filling volume through an intuitive touchscreen or control panel, allowing the machine to handle different container sizes and product specifications.
Sauce Supply System
Sauce is pumped from a storage tank to the filling station. A stable and uninterrupted supply ensures smooth operation and consistent output.
Precision Filling Mechanism
Using advanced pump systems, the machine precisely fills each container according to the pre-set parameters, minimizing waste and ensuring consistency.
Sealing and Capping
Once filled, the containers move to the sealing station, where caps are applied and secured to maintain freshness, hygiene, and shelf life.
Labeling and Packaging
The sealed containers proceed to labeling and packaging before final dispatch, making the entire process fully automated and highly efficient.
The machine has a processing capacity of 300kg per hour. Its dimension is 1000*750*1000mm, making it compact yet efficient for high-volume cleaning.

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Bubble cleaning machine |
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Capacity |
200-300KG/H |
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Voltage |
220V |
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Power |
0.55KW |
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Dimension |
1000*750*1000mm |
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Weight |
84KG |
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Material |
Stainless Steel |
Advantages of Bubble Cleaning Machine
●The bubble-typevegetable cleaning machine adopts vortex spray water flow, which will not damage the surface structure of fruits and vegetables. It can also adopt a circulating water structure. The cleaning water can be used twice, which can save 80% of the cleaning water.
●The cleaning process is automatically controlled by the computer to free up labor and greatly improve work efficiency.
●The bubble-typevegetable cleaning machine has a wide range of uses. It can not only clean stem and leaf vegetables such as cabbage and leeks, but also root fruits and vegetables such as apples, potatoes, and peppers.
Packaging & Shipping

FAQ
As one of the leading fruit vegetable processing machine manufacturers and suppliers in China, we warmly welcome you to buy durable fruit vegetable processing machine for sale here from our factory. All food processing machines are with high quality and competitive price.
